Head Chef

Tamale, Northern
Posted yesterday
Company:
Regal Hotel, Tamale.
Company Description:
Eleven (11) room boutique hotel with conference facility, a restaurant, terrace bar, spacious garden and a swimming pool.
Contract Type:
Full Time
Experience Required:
3 to 4 years
Education Level:
Higher National Diploma
Number of vacancies:
1

Job Description

To lead a team of cooks in the preparation of tasty meals for our high profile guests in a hygienic environment. Applicant must be a team player and be willing to work long hours. Familiarity with the HACCP food safety management system is necessary.